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Our Veal Cutlets are available in two convenient variations: Unbreaded and Breaded. Thinly sliced and oh-so-tender Veal Cutlets. Each cutlet is hand-selected and pounded just right for the perfect dish of Marsala, piccata, Parmesan, or your favorite sauté—a delicious and healthy alternative to beef. These exceptional cutlets are artisan-sliced and perfectly thin. They are completely trimmed and exceptionally tender. They are the perfect thickness for making veal marsala, parmigiana, or scaloppini. With a smooth taste and tender texture, these cutlets are a delicious, quick-and-easy entree your family will love. Each portion is a perfectly sized 4 ounces, and there are 17-20 portions per package. The unbreaded veal cutlets are vacuum-sealed in packs of two. The breaded veal cutlets are in a sealed bag. With both variations, take out the number of cutlets you need for the meal and thaw them in the refrigerator (or put them in a bag in cold water if you need to thaw more quickly). Today, Gourmet ships all products in insulated boxes with either dry ice or frozen gel packs, which are guaranteed to arrive frozen at your doorstep. We are a small, family-owned business and source the best products we can find, frequently from family-owned businesses across the United States.

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Nancy P. profile picture
546 days ago
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It had an aftertaste of cruelty Aftertaste
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John profile picture
731 days ago
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Delicious and shipped fast These came packaged well in styrofoam with dry ice. Received 20 cutlets 2 to a sealed package cut thin and ready to cook. We had a dinner party for 8 and used them for Weiner Schnitzel everyone loved.
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netflixforkindlefire1 profile picture
478 days ago
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Ordering more soon Delicious!
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Erma A. Griffin profile picture
500 days ago
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Veal Cutlets Yes, the veal cutlets met my expectations.
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Accountability profile picture
1733 days ago
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Great. The meat is well packed and arrived fully frozen. The meat quality is very good.One star off for a very high price.
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Hugh Pickens profile picture
1484 days ago
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Great Cuts of VealGreat Cuts of Veal There is nothing I like better to eat in the world than veal piccatta and I eat it at Trattoria Tricolouri restaurant on 47th street, one block from Times Square in NYC. They serve the best veal picatta the world.I wanted to try it at home but it is impossible to get veal in Oklahoma so I ordered these cutlets from North Carolina and they are delicious. My girlfriend is a chef and she told me she could prepare me a veal piccatta just as good as the Trattoria Tricoulori - and she was as good as her word.One caveat. You will receive 5# of veal when you order from Gourmet Foods of NC. This should come out to 20 each 4 oz cutlets but don't be surprised if you get 19 instead of 20 as I did twice. It just means that the cutlets are a little heavier than the 4 oz in the description.
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Nan07 profile picture
317 days ago
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Great service Package individually and this makes it easy. I just put into freezer and take out how many I need.Fast service and received before scheduled date. Will definitely order from this company again.
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KEY FEATURES

  • Our 4-ounce veal cutlets are a crowd favorite. Each cutlet is hand-selected and pounded just right for the perfect dish. Available both unbreaded and breaded, both variations are versatile with a subtle flavor perfect for sauces, spices and a wide variety of preparations. There are approximately 17-20 cutlets per package. Perfect for your veal craving.
  • Each veal cutlet is individually flash frozen to lock in flavor and juices. Flash freezing uses cold temperatures to maintain freshness, preserve nutrients and protect the product from external impurities.
  • The unbreaded veal cutlets are vacuum sealed in packs of two. The breaded veal cutlets are in a sealed bag. With both variations, take out the number of cutlets you need for the meal and thaw in the refrigerator (or you put in a bag in cold water if you need to thaw more quickly).
  • The cows are humanely raised on American family cooperatives using best practices.
  • Today Gourmet ships all products in insulated boxes with either dry ice or frozen gel packs, guaranteed to arrive frozen at your doorstep. We are a small, family-owned business and source the best products we can find, frequently from family-owned businesses across the United States.
  • “Life is too short for self-hatred and celery sticks.” Marilyn Wann

PREPARATION

Defrost and lightly flour and sauté for approximately 2 minutes on each side. Best suited for the oven, cast iron skillet, or grill.

Stove Top: Heat a small amount of oil in a heavy, nonstick skillet over medium-high heat until hot. Add cutlets; cook 3 to 4 minutes (1/8″ thick) or 5 to 6 minutes (1/4″ thick), turning once. Remove and serve immediately.

NUTRITION

Veal Cutlet

REVIEWS

5.0
Based on 15 reviews
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1-5 of 15 reviews
  1. M

    Fast shipping well packed – very good !

  2. PR

    This food was fresh and delicious. Would buy again. Arrived promptly and in perfect condition.

  3. AC

    We all loved this veal cutlet. It was pounded perfectly. Had family over. Made veal cutlets parmigiana. Excellent. It was also trimmed again perfectly. Thank You.

  4. PJ

    Great service.

  5. J

    These came packaged well in styrofoam with dry ice. Received 20 cutlets 2 to a sealed package cut thin and ready to cook. We had a dinner party for 8 and used them for Weiner Schnitzel everyone loved.

Weight 5 lbs
Dimensions 18 × 14 × 12 in
Veal Cutlets

Unbreaded, Breaded